
Hello, lovelies! It has been quite the busy time in the Chaney hizzy…from in-laws and out-of-town friends visiting, to a sick kitty, then a weekend of Independence Day ‘Merica celebrations. We will be heading out of town Thursday for one of my best friends’ weddings in the oh-so beautiful Savannah, followed by a mini vacation on Tybee Island. I’ll be taking the time to recoup and write, but will be back in full force later next week. Just wanted to give an update to let you know I’m not fizzling out on ya. 😉
I hope everyone had a safe and sparkling 4th filled with lots of sunshine, family, & good ole American cooking. Here is my new favorite Crock-Pot Mac & Cheese recipe to hold you over… Continue reading “Bacon-Covered Crock-Pot Mac & Cheese”